The Public Honors College
St. Mary's College of Maryland

Bon AppÉtit Management

  • General Manager
    Michael Strumpf
    240-895-3963
  • Catering Manager
    Anita Ryan
    240-89504220
  • Executive Chef
    Armand "AJ" Ferraro
    240-895-2132
  • Director of Operations
    George McClusick
    240-895-2132
  • Assistant Director of Operations
    Anita Ryan
    240-895-2132
  • Quiznos/Upper Deck
    240-895-3127

Bon AppÉtit Supervisors

  • Phillis Chase
    Great Room
  • Vickie Medley
    Great Room
  • Juanita White
    Great Room
  • Kisha Brooks
    Upper Deck
Pizza Campus from the Water

Hours of Operation

The Great Room
Monday-Friday  
Breakfast 7:00 a.m. - 10:30 a.m.
Lunch 11:00 a.m. - 1:30 p.m.
Dinner 5:00 p.m. - 7:30 p.m.
Friday Dinner 5:00 p.m. - 7:15 p.m.
Weekend  
Brunch 10:30 a.m. - 1:30 p.m.
Dinner 4:00 p.m. - 6:15 p.m.
Quiznos/Upper Deck
Monday-Saturday 11:00 a.m. - 10:00 p.m.
Sunday 3:00 p.m. - 10:00 p.m.
Lewis Quad Grab-n-Go
Monday - Friday  
Breakfast 7:00 a.m. - 10:00 p.m.
Lunch 11:00 a.m. - 2:00 p.m.

Dining Locations

We’ve designed the St. Mary’s dining program to provide you with delicious, freshly prepared meals at locations and times that are designed to fit the way our students eat. You can grab a quick sandwich or salad on the way to class, sit down for a leisurely meal with your favorite professor, or share coffee and bagels with friends.

The Great Room

Pizza anyone? Please stop by our pizza station and try our specialty pizza of the day. On this station you'll find items like hand-rolled calzones, stromboli and a variety of pizzas you'll love.

A specially prepared pasta dish can be made to your order by our pasta chef. If that sounds good, wait until you stop by our stir-fry station where our chef is always delighted to prepare something just for you. Try the chef’s Lo Mein, or maybe you’re more the Sweet and Sour type.

Whatever your pleasure, I’m confident we will meet and exceed your expectations of what great food really is.

In addition to our cook-to-order stations, we also feature a comfort station area. Here you’ll find a variety of traditional entrées that will surely remind you of home cooking. From vegetarian entrées to meatloaf and mashed potatoes, roast turkey and all the fixings, to Italian dishes and more.

If you still have the room: Dessert is waiting. From the morning pastries to the warm bread pudding our baker, Miss Theresa, bakes all of her pies, cakes, and cookies fresh daily to satisfy your sweet tooth.

Is yogurt more your style? Try our Jack and Jill / Freshens corner. Here you'll find a variety of your favorite ice cream and frozen yogurts with great toppings to go along with them.

The Upper Deck

If a quick bite is what you want, why not visit The Upper Deck? Here you’ll find grill sandwiches such as Southern Fried Chicken Sandwich or a Grilled Smokey Chicken & Cheddar, pizza, deli sandwiches, soups & salads, grab and go items and, of course, beverages and desserts. Don’t forget about the meal plan "Swipe Specials"!

Campus Arial View

St. Mary's College of Maryland
18952 E. Fisher Rd
St. Mary's City, MD 20686-3001
240-895-2000